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By Ellis Gin Cocktails | November 27, 2019

Its been a busy week at Ellis Gin HQ.  We’ve had the elfs on high alert, producing baubles and crackers ready for the next 4 weeks of events. We had a lovely time at the House of an Art Lover Xmas Fayre – with the real ‘Ellis’ also making an appearance. Lots of people buying…


By Ellis Gin Cocktails | November 20, 2019

Now I was going to give this BLOG a number – but then I thought – whats my obsession with Numbers?  So lets talk about whats been going on. You will see that even though bars, restaurants and shops are preparing for Xmas we have had a few more new stockists and some of them…

Recipe of the Month – November

By Ellis Gin Cocktails | October 30, 2019

This months recipe has a warmness to it to heat you up during those cold winter nights. Its called our Bramble Best. 25ml Ellis No.2 Scottish Bramble Gin, 25ml Campari and 50 ml of Ginger Ale, Granish with a slice or orange. Serve in a champagne flute – very tasty )) For those of you…

Blog 2 – Preparing for Xmas

By Ellis Gin Cocktails | October 30, 2019

Its been another busy month for Ellis Gin – with a lot of work going on behind the scenes. Between restocking and thinking of ideas for Christmas gifts. Over the last month we have run two more batches – which takes us on to Batch Number 9. Hurray !! Full stock of all three flavours…

Recipe of the Month | Ellis 75

By Ellis Gin Cocktails | October 23, 2019

This months Cocktails we would like to share is our famous Ellis 75. It looks amazing and is really easy to make! 50cl Ellis No.3 Butterfly Pea 24cl Lemon Juice Top with Sparkling win of you choice Serve with Blueberries and enjoy! Want to be part of our VIP group? – watch this space in…

Out & About with Ellis Gin

By Ellis Gin Cocktails | October 23, 2019

Speaking of which we have been at some wonderful events. We love love love all the fantastic food and drink events across Scotland. Bringing communities together. A few weeks ago we attended the Love Newmilns Food Festival – that’s out third year there and I must say – every year it gets bigger and better.…